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Bearded Brotula
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Looks good! Now I have to cook something on the smoker!
 

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Jeez man! all that looks awesome! good job...
 

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paymaster u r tha man as always!! Da gone that meat looookss soo goood! Whats a tri-tip? That slab a ribs has an awsome looking rub on it!
 

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Gray ghost tri-tip comes from the bottom sirloin,which after seperating is 3 pieces,ball sirloin,flap and tri-tip! You can get most butchers to do it for you!
 

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As always, looks GREAT!!!! I gotta start on my EGG posts again I reckon!!!
 

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Discussion Starter · #16 ·
paymaster u r tha man as always!! Da gone that meat looookss soo goood! Whats a tri-tip? That slab a ribs has an awsome looking rub on it!
We hardly ever see tri_tip here either. I just lucked up on this small one. Brisket, my favorite meat to smoke, is going for $3 + per pound here and that is insane. Ribs has a rub made from paprika, brown sugar, and onion powder and is then covered with cruched peppercorns to kick it up a notch.

Thanks everyone.
 

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Discussion Starter · #18 ·
dang man you make me hungry...those fatties are amazing! What exactly are they? boston butts?
They are a chub of breakfast sausage rolled out, covered with shredded cheese, rolled back up, wrapped in a basket weave of bacon and cooked on a smoker. They are pretty much a snack food but are pretty good in the morning on a biscuit.

Thanks:D
 

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They are a chub of breakfast sausage rolled out, covered with shredded cheese, rolled back up, wrapped in a basket weave of bacon and cooked on a smoker. They are pretty much a snack food but are pretty good in the morning on a biscuit.

Thanks:D
Yea I'm gonna have to try that...
 
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