[cuzmondo]

Like the title says, I'm looking for a good recipe to grill some Cobia I caught last week. I saw on another thread that boomshakalaka posted something about bacon wrapped grilled Cobia.

That sounds good, anything wrapped in bacon is tasty, but if you have a favorite you don't mind sharing, please share it.

 

[LY-zer]

IMO, you just can't go wrong with Cobia. We like plain butter with just a touch of garlic or Zat. blackened seasoning pan cooked on the stove(EASY). OR Zat. X-Crispy in egg wash with mustard. I love the fried one but try not to indulge too often. If I am going to eat Cobia I wanna taste the Cobia. Save all the spices for lesser quality fishies.

 

[Boat-Dude]

^^^ damn straight!!

 

[Hook]

olive oil lemon and pepper season don't over cook or hide the taste with too much spice.

 

[grouper22]

Ling kabobs wrapped in bacon with a touch of dales. They are fine.

 

[grouper1963]

Extra virgin olive oil, Worcestershire, Tony Chachere's, minced garlic....mix to taste and spread on fillets....it's gooooood

 

[cuzmondo]

Thanks guys, they all sound yummy. I've got a few steaks, so I'm hoping to try out a couple of these.

 

[FelixH]

A light dusting of Cavender's is great on cobia. Grill it or throw it in a non-stick pan with a little olive oil.