Yooper, On young! Welcome back. I spent a little time over in Seoul, homnondong, dungdchun areas. From pace Blvd and Fairfield go south on pace. Maybe half mile on the right. The Korean owners make kimchee and other side dishes, look behind the register area in the tall glass fridge. I make mine. Not to difficult, got the recipe and directions from you tube
pm me if you need any help..I can make bul-go-gee, Kim-bap,etc.