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Discussion Starter #1
I got ahold of some beef I prepared it and now is swimming in a special sauce over night. Tomorrow I will fire up the BGE for a very very slow and low burn. Results of the cook off will be posted late tomorrow afternoon.
Whyme
Btw my Mako is up for sale
 

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Discussion Starter #2
Ok. After a several hour cook on low heat here are the results.
Damn good. Best part of it I made it for pennies on a dollar.
I made three trays.
Whyme
 

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