beer cake - Pensacola Fishing Forum

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Old 08-01-2008, 04:58 PM   #1
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White Marlin
 
Join Date: Nov 2007
Location: Pascagoula,MS
Posts: 2,945
Default beer cake

Beer Cake I
Submitted by: Stephen Shirley
Yields: 12 servings

"Excellent and extremely moist."
INGREDIENTS:
1 (18.25 ounce) package
yellow cake mix
1 (3.5 ounce) package instant
vanilla pudding mix 1 cup beer
1/4 cup vegetable oil
4 eggs

DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C), grease and flour a 10 inch Bundt pan.
2. Combine cake mix and pudding mix in a large bowl. Add beer and vegetable oil and mix lightly. Add 4 eggs. Beat at high speed until mixture is thick, creamy and smooth. Pour into greased and floured Bundt pan.
3. Bake at 350 degrees F (175 degrees C) for 55 minutes. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Frost as desired.

here is final product.....and if youd like you can glaze with your favorite topping..icing or strawberries,blueberries or pineapple!!!! yummy!!beerchug

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