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Trigger
 
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Chris definateley makes some mean manatee balls!
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Ruby Red Lip
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You haven't lived until you have eaten some of my manatee and cheese grits!!!!
TEAM "xXx" 33' BERTRAM
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White Marlin
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| I cannot believe some of ya'll on this forum! Eating manatees! Whats next, dolphins, whales, otters........other People? Just kidding, I'd eat all of the above
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Grouper
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manatee gizzards.!!!!!
the great.
sam robertsteam alum maverick
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Grouper
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tunapopper (8/12/2008)
I cannot believe some of ya'll on this forum! Eating manatees! Whats next, dolphins, whales, otters........other People? Just kidding, I'd eat all of the above Otter makes a fine meal. I like mine medium rare!
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Mingo
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| fried eagle legs are pretty awesome too, if they are cooked right!
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Trigger
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Yeah those eagle legs can be tough if you over cook em....the eggs make a damn good omlet too. Back in the days of DDT they were way easier to crack.....
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Sailfish
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I had some Panda Bear Backstrap last night off the smoker. I tell you what if you haven't tried it yet your missing out. I think they are still serving it at the Fishhouse.
-------------------------------------------------------------------------------Capt. Brad King South Again Inshore Charters LLC (850) 316-0997 WWW.Southagain.com
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White Marlin
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Man ya'll are making me hungry. I think I might have to go out behind the shop and kill that heron thats been hanging around; I bet the china dragon will cook it for me for a reasonable fee.
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Trigger
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there were no sailfish caught on the pier in the last 3 months ( since i started working there )
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Ruby Red Lip
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How about manatees??
TEAM "xXx" 33' BERTRAM
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White Marlin
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Trigger
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tunapopper (8/13/2008)
Team Triple X (8/13/2008)
How about manatees?? ....and the ball keeps on rolling!
Nice! My day was almost ruined with the thought of this tasty thread coming to an end.
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Mingo
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| Someone has too much time on thier hands. But the post was creative
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White Marlin
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Chris Hood (8/13/2008)
tunapopper (8/13/2008)
Team Triple X (8/13/2008)
How about manatees?? ....and the ball keeps on rolling! Nice! My day was almost ruined with the thought of this tasty thread coming to an end. Don't worry Chris, if wanted this thread could go on forever. There are still plenty of exotic and illegal animals to swap recipes for. Would you like to some for humans?
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Snapper
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Let me know if anyone wants my Taliban recipe, it goes pretty good with goat and rice, havent tried it with beer yet though.
Steve Adams
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White Marlin
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I never thought those dirty bastards would be good to eat; well you learn something every day!
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Trigger
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Those taliban are like bonita or bluefish....you just gotta cook em right and they gotta be fresh!
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Grouper
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Chris Hood (8/14/2008)
Those taliban are like bonita or bluefish....you just gotta cook em right and they gotta be fresh!just make sure you take the turbine off of the head, it tends to cause a fire if you put them in the oven!
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Ruby Red Lip
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I soak mine in buttermilk for two days prior to cooking. Taste just like chicken.
TEAM "xXx" 33' BERTRAM
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Sailfish
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Anyone have a recipe for Polar Bear Gumbo?
-------------------------------------------------------------------------------Capt. Brad King South Again Inshore Charters LLC (850) 316-0997 WWW.Southagain.com
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Grouper
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| I actually have one for Panda Bear Stew. You can probably just add a few more tomatoes and make it gumbo! hahahaha this is fun
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Sailfish
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| Thank you I will try that. My original recipe was a take off of an old family recipe for Albino Siberian Tigers that i adjusted. It's really good as well.
-------------------------------------------------------------------------------Capt. Brad King South Again Inshore Charters LLC (850) 316-0997 WWW.Southagain.com
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Grouper
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| well, if you use it. Place some brown rice around the plate and garnish it with some fresh grilled Pensacola Beach mice. They make a fine little snack before the main course. And if you get them off the grill in time, the tail will remain straight and not curl!
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White Marlin
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Man there are some great chefs on this site. I think I'll have everyone over this weekend for a cookout. I'm going to make lemon pepper rotisserie dolphin. I prefer the calves instead of the adults because the meat just falls right off the bone. You have be careful during the slaughter however. The calves bruise easily so I usually start cooking them while they are still alive so I don't ruin the meat through excessive beating or bullet holes.
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White Marlin
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Trigger
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I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!
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Grouper
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MMMMMMMMMMMM baby seal burgers with beach mouse fries and an ice cold beer out of my elephant tusk beer mug.
--------------------------------------------------------------------Craig Wyse "Nothing makes a fish bigger than almost being caught."
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Grouper
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Chris Hood (8/14/2008)
I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!Ok ok ok, i have got it. How about baked Florida Pelican, stuffed with manatee chunks and cheese grits, on a plate of brown rice with the Orange beach beach mice on the edge of the plate. Then a bowl of Polar bear gumbo as and appetizer!
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Trigger
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Caspr21 (8/14/2008)
Chris Hood (8/14/2008)
I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!Ok ok ok, i have got it. How about baked Florida Pelican, stuffed with manatee chunks and cheese grits, on a plate of brown rice with the Orange beach beach mice on the edge of the plate. Then a bowl of Polar bear gumbo as and appetizer! Serve that Polar Bear gumbo in a Loggerhead Turtle shell and you have got one hell of a meal!
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