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Trigger
 
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Last Login: 12/24/2008 12:29:30 PM
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ok quick i need to know the legal size for flounder.
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Snapper
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Last Login: Today @ 3:10:33 PM
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!2 inches and you are allowed 10 in Florida waters
The spin stops here
"I'm Sealark and I approve this message""From birth, man carries the weight of gravity on his shoulders. He is bolted to Earth. But man has only to sink beneath the surface and he is free."
-Jacques Yves Cousteau,
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White Marlin
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Quick.......Throw the shorts back..
>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>I'm a Sagittarius...If you don't want to hear the truth then don't ask my opinion!
Then again I'm a "Vacuous Asshat"  Political Correctness:
A doctrine fostered by a delusional, illogical liberal minority, and rapidly promoted by an unscrupulous mainstream media, which holds forth the proposition that it is entirely possible to pick up a turd by the clean end. Century 25' Mirada 350/260HP "ISLAND LADY" >>>> Calera, Alabama My Pictures
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Sailfish
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As sealark said, but don't keep a 12in or 13in Flounder. Not enough meat on'em. Let'em grow up.
I start stickin'em at 14in and I know there are some other guy's that do the same. Practice conservation.
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"Just cause it's new, doesn't mean it's worth a Damn."
Pensacola, Fl
Custom 23ft Mako Pilothouse w/ twin DF-140 Suzuki's
162 Scout w/ C-90 Yamaha
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Sailfish
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Last Login: Today @ 5:28:42 PM
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as a general rule of thumb i dont stick them unless i think they will be 12 inches after deheading..JMO.....im with xshark there just isnt enough meat to fool with a 12 incher...however it is "legal" for the taking!
 
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Grouper
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Same here! !2 inch flounder fillets will get lost in the frying pan. Save some for seed!
Midnight Rider
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