What's the best way to cook this shark.

J0nesi · 09-22-2012, 03:42 PM

Caught a 3'er black tip today what's the best way to eat these guys. I bled him and guted him right after caught him.

PAWGhunter · 09-22-2012, 04:28 PM

I microwave mine. Cut into steaks, cover with butter/ginger and put in microwave for 4-5min on high. Yummy

MULLET HUNTER · 09-22-2012, 04:41 PM

Put it in a crab trap...

Chris V · 09-22-2012, 04:42 PM

Hard to beat fresh, grilled Blacktip IMO. I really like a any kind of citrus based marinade like mojo or similar.

beeritself · 09-22-2012, 05:19 PM

Quote:

Originally Posted by Chris V

Hard to beat fresh, grilled Blacktip IMO. I really like a any kind of citrus based marinade like mojo or similar.

^ this.

Or just olive oil, salt and pepper or Tony C's. Grill.

Fried nuggets are pretty good too.

barebones1 · 09-22-2012, 05:50 PM

steak up shark, place in plastic bag with some italian salad dressing. put in fridge overnight. throw out shark , cook bag......just kidding. grill shark.

sj1 · 09-24-2012, 11:25 AM

The one blacktip I ever brought home was about 3 feet long. I cut it into 10 steaks and 2 tail filets. Marinated half in salt/brown sugar brine, half in olive oil, lemon, and black pepper. Not very long, about 2 hours in the marinades.
All of it went on the charcoal grill. The brined steaks got Sweet Baby Ray's, the oil and lemon got more lemon , to finish.

Paymaster · 09-24-2012, 02:12 PM

Shark is great cooked on a charcoal grill!!!!!!!!!!!!!!

09-22-2012, 03:42 PM	#1
J0nesi Senior Member Mingo Join Date: Jun 2011 Location: Pensacola FL Posts: 153	What's the best way to cook this shark. Caught a 3'er black tip today what's the best way to eat these guys. I bled him and guted him right after caught him.

09-22-2012, 04:28 PM	#2
PAWGhunter PFF Night Crew Sailfish Join Date: Feb 2010 Location: Daphne, AL Posts: 1,344	I microwave mine. Cut into steaks, cover with butter/ginger and put in microwave for 4-5min on high. Yummy __________________ 2011 Hobie Outback

09-22-2012, 04:42 PM	#4
Chris V Squid technician Grand Slam Join Date: Oct 2007 Location: foley, Al Posts: 6,402	Hard to beat fresh, grilled Blacktip IMO. I really like a any kind of citrus based marinade like mojo or similar. __________________

09-24-2012, 11:25 AM	#7
sj1 Senior Member Mingo Join Date: Aug 2011 Posts: 101	Grilling works for me! The one blacktip I ever brought home was about 3 feet long. I cut it into 10 steaks and 2 tail filets. Marinated half in salt/brown sugar brine, half in olive oil, lemon, and black pepper. Not very long, about 2 hours in the marinades. All of it went on the charcoal grill. The brined steaks got Sweet Baby Ray's, the oil and lemon got more lemon , to finish.

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09-22-2012, 04:41 PM	#3
MULLET HUNTER Senior Member White Marlin Join Date: Oct 2007 Location: BLACKWATER BAY Posts: 3,160	Put it in a crab trap...

09-22-2012, 05:50 PM	#6
barebones1 Senior Member Mingo Join Date: Nov 2009 Location: pensacola Posts: 137	steak up shark, place in plastic bag with some italian salad dressing. put in fridge overnight. throw out shark , cook bag......just kidding. grill shark.

09-24-2012, 02:12 PM	#8
Paymaster Senior Member Trigger Join Date: Jan 2012 Location: Ephesus GA Posts: 318	Shark is great cooked on a charcoal grill!!!!!!!!!!!!!!

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