Lemon, butter, Shrimp bake

Choozee · 02-07-2012, 12:45 PM

Line baking pan with foil. Cut lemon into slices, put on bottom of pan, drizzle with 1 stick of melted butter. Sprinkle one pack of dried Italian seasoning on raw shrimp and toss. Put the shrimp on the lemon and butter, then put them in the oven and bake at 350 for 10-15 min

Tyee Dave · 02-07-2012, 01:31 PM

Looks awesome. Not to mention relatively quick prep and cooking time.

Choozee · 02-07-2012, 01:57 PM

That's right! I go for cheap, fast and easy! lol

SHunter · 02-09-2012, 08:01 PM

I will have to buy some shrimp this weekend and try this. It looks and sounds great. Thanks.

Choozee · 02-12-2012, 09:13 AM

I fixed this again last night only I used creole seasoning. Yum!

02-07-2012, 12:45 PM	#1
Choozee Senior Member Snapper Join Date: Jun 2010 Location: Gulf Breeze, FL Posts: 468	Lemon, butter, Shrimp bake Line baking pan with foil. Cut lemon into slices, put on bottom of pan, drizzle with 1 stick of melted butter. Sprinkle one pack of dried Italian seasoning on raw shrimp and toss. Put the shrimp on the lemon and butter, then put them in the oven and bake at 350 for 10-15 min Attached Images __________________ Tina Expert Boat Detail 850-572-6996 Chris 850-686-4452 Finance Manager at Harbor View Marine 850-453-3435 https://www.facebook.com/expertboatdetail expertboatdetail@yahoo.com

02-12-2012, 09:13 AM	#5
Choozee Senior Member Snapper Join Date: Jun 2010 Location: Gulf Breeze, FL Posts: 468	I fixed this again last night only I used creole seasoning. Yum! __________________ Tina Expert Boat Detail 850-572-6996 Chris 850-686-4452 Finance Manager at Harbor View Marine 850-453-3435 https://www.facebook.com/expertboatdetail expertboatdetail@yahoo.com

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02-07-2012, 01:31 PM	#2
Tyee Dave Senior Member Trigger Join Date: Oct 2007 Location: Under the bridge at I-10 and SR 85 Posts: 388	Looks awesome. Not to mention relatively quick prep and cooking time.

02-07-2012, 01:57 PM	#3
Choozee Senior Member Snapper Join Date: Jun 2010 Location: Gulf Breeze, FL Posts: 468	That's right! I go for cheap, fast and easy! lol

02-09-2012, 08:01 PM	#4
SHunter Senior Member Sailfish Join Date: Jun 2009 Posts: 2,466	I will have to buy some shrimp this weekend and try this. It looks and sounds great. Thanks.

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