I had some leftover blackened Grouper and decided I would try to make some fish taco's. Ididn't have a recipe so I just winged itbut it turned out great.
1 16oz can of refried beans
1/2 jar of medium Pace Picante sauce
1 pack of taco seasoning
1/4 cup of water
Add the above ingredients into a pot, coverand cook over low heat stirring occasionally.
Heat left over fish and cook taco shells as directed on package.
Put bean mixture and fish in taco shell and top with cheese, lettuce and sour cream.