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#1 |
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Senior Member
Trigger
Join Date: Jun 2008
Location: Pace
Posts: 297
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took my brother out in the bay the other day and had a blast. caught king and spanish and kept a few for the grill. the fish were everywhere. hope you enjoy.
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#2 |
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Member
Ruby Red Lip
Join Date: Jun 2009
Posts: 41
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Thanks for the report. I hear so many mixed opinions on the the taste of fish...no mackeral, yes mackeral, sail cats are good, no they are bad, ok to eat fish with worms, don't eat fish with worms. I'm going to just have to go for it... I'm assuming you and the family likes the taste of grilled (or smoked) mackeral and it sounds good to me (I need to keep a few and try it):hungry
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#3 |
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Senior Member
Grouper
Join Date: Oct 2007
Posts: 1,037
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Nice catch!
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#4 |
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Senior Member
Sailfish
Join Date: Sep 2007
Location: Pensacola
Posts: 1,503
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Looks like yall had a great day.
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#5 |
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Senior Member
Sailfish
Join Date: Sep 2008
Posts: 1,460
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:bowdownDahm!!
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#6 |
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Senior Member
White Marlin
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Heck yeah! Nice job man.......
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#7 |
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Senior Member
Sailfish
Join Date: Feb 2009
Posts: 2,222
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nice catch.. i wish i could catch sum nice fish like that
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#8 |
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Member
Ruby Red Lip
Join Date: Jul 2009
Posts: 38
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thats a monster king for the bay.
War Eagle |
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#9 |
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Senior Member
Trigger
Join Date: Oct 2007
Posts: 274
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GREAT Catch! I know what schools of spanish look like(with birds, etc), but I never seem to see any on my way from Shoreline to the Pass. Since the schools move all over, can you share about where you found the school? Or someone else who is catching Spaniards in the Bay?
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#10 |
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Senior Member
Trigger
Join Date: Oct 2007
Posts: 267
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Nice catch. I found that if you filet the kings and cut out the blood lineinstead of steaking them they come out alot better. Also try making a smoked king dip for crackers.Same as you would with tuna it is delicious.
Rick |
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