How you grill yours???

Cracker · 06-30-2012, 10:54 PM

Snapper..... What you put on em and how long at what temp???? Thanks..

flukedaddy · 06-30-2012, 11:02 PM

If its on the grille I use blackening spice and lemon juice, but all the ways I made it. It was always hard to beat pan fried in a lil butter good ole salt and pepper, cheese grits on the side of course

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jplvr · 07-01-2012, 12:28 AM

I broil a lot of my fish. Filets, depending on thickness go 12-20 minutes, rarely more at 350. On the grill, I'd look for a milky discharge from the fish and would immediately removen

fishn4fun · 07-01-2012, 12:33 AM

I love fresh dill a little garlic olive oil and lemon mmmm mmmm mmm can't beat it about 12 minutes

06-30-2012, 10:54 PM	#1
Cracker Senior Member Snapper Join Date: May 2012 Posts: 517	How you grill yours??? Snapper..... What you put on em and how long at what temp???? Thanks..

06-30-2012, 11:02 PM	#2
flukedaddy Senior Member Grouper Join Date: Apr 2009 Location: Pensacola Posts: 856	If its on the grille I use blackening spice and lemon juice, but all the ways I made it. It was always hard to beat pan fried in a lil butter good ole salt and pepper, cheese grits on the side of course.

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07-01-2012, 12:28 AM	#3
jplvr Senior Member Trigger Join Date: Mar 2011 Posts: 233	I broil a lot of my fish. Filets, depending on thickness go 12-20 minutes, rarely more at 350. On the grill, I'd look for a milky discharge from the fish and would immediately removen

07-01-2012, 12:33 AM	#4
fishn4fun Senior Member Sailfish Join Date: May 2008 Posts: 1,792	I love fresh dill a little garlic olive oil and lemon mmmm mmmm mmm can't beat it about 12 minutes

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