RE: What'd jeet today?
Well forget Breakfast and Dinner.... For lunch I had:
Springroll from Cambodia
Asian Noodles from Laos
Crab Wontons from China
White Chocolate Covered Nuts from Brazil
Pasta from Italy
Blood Juice from Romania
Chocolate from France
Chocolate from Belgium
Empanadas from Honduras
Slow roasted Pork from Cuba
Dr. Pepper from USA
Coffee from Costa Rica
Turkish Delight from uhh....Turkey
Baklava from Greece
Fish from Thailand
Curry Chicken from Inda
Hw do you ask?? I went as a chaperone on my son's field trip to the Mobile International Food Festival! All this for 20 bucks!
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